Cheesy Breakfast Croissant

Name: Cheesy Breakfast Croissant
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 250gm Perfect Italiano Perfect Bakes Cheese; 3 large eggs; 1 packet of bacon/ham/avocado (or any preferred topping); 2 stalks of spring onion; Croissants; Salt and black pepper to taste

Oct 26, 2021

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Cheesy Breakfast Croissant

Rated 5.0 stars by 1 users

Servings

2 pax

Prep Time

15 minutes

Ingredients

250gm Perfect Italiano Perfect Bakes Cheese
3 large eggs
1 packet of bacon/ham/avocado (or any preferred topping)
2 stalks of spring onion
Croissants
Salt and black pepper to taste

Directions

Cook eggs, scrambled/sunny side/over easy/poached etc. Garnish with chopped spring onion/chives and season with salt and black pepper. Set aside.
Cut croissant horizontally, take cheese and put a layer over on the inside of the croissant.
Place cooked eggs over cheese and top it up with more cheese.
Place croissant into oven at 180°C for 7-8 minutes or until cheese has melted.
Top up with some pan-fried bacon/topping of your choice.