A Revamped Simple, Affordable and Tasty Taiwanese Menu at Typhoon Cafe



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Showcasing the vibrant flavours and rich heritage of Taiwanese cuisine, Typhoon Cafe revamps their menu with amazing new dishes!

VenuePlaza Singapura, Bugis+, Kallang Wave Mall and i12 Katong Mall
Opening Hours: Mon - Sun: 11.30am - 10.30pm (Last Order 10pm)

Bringing a taste of Taiwan to Singaporeans, Typhoon Cafe is beautifully designed to simulate a hole-in-the-wall cafe along Taiwan’s quaint Fujian Cafe Street. Now with lower prices, Typhoon Cafe’s outlets are conveniently available, and are perfect for any time of the day from quick lunches for students/professionals to afternoon high teas and even after work casual dinner with family.

A Revamped Menu 

Typhoon Cafe revamps their menu with amazing new dishes. Prices now start from $6.90 for Momofuku Buns, and $9.90 for Typhoon Signatures such as Taiwan Lu Rou Rice and Signature Taiwanese Oyster Mee Sua.

Start off your meal at Typhoon Cafe with the Momofuku Buns ($6.90), now available in three different flavours, Mei Cai, Mala Pork Belly and Lu Rou. A delectable fusion of tender pork belly and fluffy steamed bun, the Mei Cai adds a delightful crunch and tang while the Lu Rou melts in your mouth. Catering to Singaporean’s love for Mala, the Mala Pork Belly introduces a complex profile of Sichuan peppercorns, chilli oil, and aromatic spices that are both invigorating and deeply satisfying.

Mainstays include Taiwan Lu Rou Rice ($9.90), a comforting classic featuring savoury braised pork belly atop steamed rice, infused with fragrant spices and served with a side of pickled vegetables, or opt to have it with noodles with the Taiwan Lu Rou Mian (Dry) ($9.90).

Prepare to be delighted with the Taiwanese Shrimp Fried Rice with Crabmeat Gravy ($12.90), a tantalising blend of succulent shrimp, fragrant rice, and rich crabmeat gravy. For a noodle option, the Szechuan Mala Tossed Knife-cut Noodles with Braised Beef (Dry) ($12.90) features broad and chewy hand-cut noodles tossed in a vibrant, spicy Mala sauce and topped with tender, slow-braised Beef. Add ons of Beef Tripe and Beef Tendon are also available.

Kids Menu

New on the menu also include the Kids Meals. A delight for the little ones, the Egg Fried Rice Set ($9.90) is a simple yet satisfying dish combining fluffy, aromatic rice stir-fried with eggs paired with Golden Chicken Fritters. Smooth and perfectly chewy, the La Mian Set ($9.90) comes with Chicken Chop. Both meals ends on sweet high with a Chocolate Waffle with Vanilla Ice Cream and Homemade Soya Milk Drink.

Dessert

Typhoon Cafe has kept their range Soufflé Pancake ($16.80), an artfully layered dessert where each delicate soufflé is expertly baked to achieve a heavenly light and fluffy texture. Available in four different flavours, choose between their Signature Souffle Stackers with Mixed Berries,Vanilla Crumble and Honeycomb Ice Cream, White Rabbit Souffle Stackers with White Rabbit Milk Pudding and Vanilla Ice Cream, Strawberry Souffle Stackers with Strawberry, Vanilla Crumble, Berry Ice Cream Raspberry Coulis and Cream Sauce or BBT Souffle Stackers with Taiwan Milk Tea, Bubbles and Vanilla Ice Cream (Plaza Singapura only).

Venues

Typhoon Cafe is located at Plaza Singapura, Bugis+, Kallang Wave Mall and i12 Katong Mall, and is open from Mon - Sun: 11.30am - 10.30pm (Last Order 10pm)



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This article is prepared by

Jiarong Yu
Daddy to 2 adorable little ones. Misses them the moment they are not around, regrets missing them the moment they are around.

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